
Flattened rice mixed with crunchy corn flakes, seasoned with signature spices and a hint of lemon juice. Light and highly nutritious.
Authentic Taste: A delightful khatta-mitha (sweet and sour) explosion with the earthy richness of roasted peanuts and vibrant curry leaves.
Perfect Texture: Exceptionally light and crispy. The combination of delicate poha and crunchy corn flakes creates a wonderful textural contrast.
Guaranteed Freshness: Roasted to order to ensure the corn flakes and poha retain their maximum crunchiness without absorbing excess moisture.
Homemade Quality: Carefully hand-mixed and dry-roasted in traditional broad pans to achieve a perfectly even spice coating without deep frying.
Occasions: Perfect for diet-conscious individuals, office snacking, kids' lunchboxes, or casual evening munching.
Travel Suitability: One of our best travel snacks! Very lightweight, completely dry, and provides a quick energy boost on the go.
Enjoy as a guilt-free mid-day snack. Can be tossed with chopped onions and tomatoes for a quick, healthy chaat.
Keep in an airtight jar in a cool, dry place. Avoid using wet spoons to maintain the crunch. Lasts for 3-4 weeks.
No, our Makai Pauva is predominantly dry-roasted. Only a minimal amount of oil is used for the tempering (tadka) of spices and curry leaves, making it a very healthy choice.
It has a very mild, balanced flavor profile that leans slightly towards sweet and tangy, making it very popular with children.
Yes, it contains roasted peanuts. Please be aware if you have nut allergies.
"Such a light and tasty snack! I keep a jar at my office desk and it's the perfect guilt-free munchie."
"The mix of corn flakes and poha is brilliant. Very fresh and crunchy."